50 | Extension Studies A | 1 |
51 | Food and Hospitality Studies | 9 |
52 | Foods and the Community | 2 |
53 | Foods and the Community I | 2 |
54 | Foods and the Community II | 2 |
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55 | French (Continuers) | 4 |
56 | Geography Studies | 20 |
57 | German (Continuers) | 4 |
58 | Health Studies | 1 |
59 | Health, Recreation and the Community | 6 |
60 | Health, Recreation and the Community I | 2 |
61 | Indonesian (Continuers) | 3 |
62 | Information Technology | 2 |
63 | Information Technology Studies | 9 |
64 | Italian (Continuers) | 3 |
65 | Japanese (Continuers) | 7 |
66 | Korean (Background Speakers) | 1 |
67 | Legal Studies | 20 |
68 | Lifestyle and the Community | 4 |
69 | Lifestyle and the Community I | 2 |
70 | Lifestyle and the Community II | 1 |
71 | Material Products A | 3 |
72 | Material Products B | 2 |
73 | Mathematical Applications | 38 |
74 | Mathematical Methods | 12 |